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Bolo Baeta (Brazilian Milk Cake)

Brazilian bolo baeta, or 'milk cake', is gorgeously moist and a unique change from the norm. One of the most popular cakes in Northeastern Brazil, it's very easy to do as it's whipped up in a blender.

Author: Gi_BR

Easy Brazilian Pumpkin Coconut Dessert with Few Ingredients

This pumpkin dessert is very famous in Brazil and is eaten everywhere - we call it Doce de Abóbora com Coco. You only need 5 ingredients. Serve cold or at room temperature. It is usually eaten with queso...

Author: Rita

Beijinho de Coco (Coconut Little Kiss)

Condensed milk cooked with butter and coconut flakes, formed into little candy balls makes this a favorite Brazilian recipe especially at birthday parties. Kids (and adults) love it!

Author: BR Cook

Chef John's Brazilian Fish Stew

My interpretation of Brazilian seafood stew (or moqueca) uses just fish, so I'm calling it the weeknight version. It's ready to serve in less than 30 minutes.

Author: Chef John

Chef John's Brazilian Fish Stew

My interpretation of Brazilian seafood stew (or moqueca) uses just fish, so I'm calling it the weeknight version. It's ready to serve in less than 30 minutes.

Author: Chef John

Chef John's Brazilian Fish Stew

My interpretation of Brazilian seafood stew (or moqueca) uses just fish, so I'm calling it the weeknight version. It's ready to serve in less than 30 minutes.

Author: Chef John

Picadinho'A Brasiliera

This is an authentic Brazilian ground beef and vegetable recipe which I tweaked to my family's liking. Who says ground beef has to be boring?! Serve over hot white rice.

Author: Woman Whisking

Picadinho'A Brasiliera

This is an authentic Brazilian ground beef and vegetable recipe which I tweaked to my family's liking. Who says ground beef has to be boring?! Serve over hot white rice.

Author: Woman Whisking

Tender Juicy Skirt Steak (Churrasco)

Ever wondered how to get a well-cooked, juicy piece of meat, without butterflying it or cutting down the middle to see if it's done and has a good color? Here you go! Serve with steamed veggies, mashed...

Author: Sweetie_12

Tender Juicy Skirt Steak (Churrasco)

Ever wondered how to get a well-cooked, juicy piece of meat, without butterflying it or cutting down the middle to see if it's done and has a good color? Here you go! Serve with steamed veggies, mashed...

Author: Sweetie_12

Sao Paulo Lime and Vodka

This drink is for an acquired taste, but is VERY popular in Brazil and quite tasty if you like tart things.

Author: Tara

Picadinho'A Brasiliera

This is an authentic Brazilian ground beef and vegetable recipe which I tweaked to my family's liking. Who says ground beef has to be boring?! Serve over hot white rice.

Author: Woman Whisking

Picadinho'A Brasiliera

This is an authentic Brazilian ground beef and vegetable recipe which I tweaked to my family's liking. Who says ground beef has to be boring?! Serve over hot white rice.

Author: Woman Whisking

Brazilian Passion Fruit Mousse (Maracuja)

This is Brazilian favorite (and an old family recipe), and takes no cooking at all. It's a little tart and tangy for those of you who don't like your desserts to be too sweet.

Author: Valeriekooka

Brazilian Chicken Stew (Galinha Ensopada)

An addictive chicken dish using chicken thighs. The secret is the little bit of sugar used in the browning stage. This recipe is very versatile. You like tomatoes? Add more. You want it thicker or thinner?...

Author: Carrie Cozinha

Bolo de Fuba Cremoso (Creamy Cornmeal Cake)

Creamy blender cornmeal cake.

Author: Allrecipes Member

Quindim

Quindim is a delicious Brazilian dessert. My Granddad used to make this for me and my family.

Author: Katt Lopes Vallee

Sao Paulo Lime and Vodka

This drink is for an acquired taste, but is VERY popular in Brazil and quite tasty if you like tart things.

Author: Tara

Chef John's Brazilian Fish Stew

My interpretation of Brazilian seafood stew (or moqueca) uses just fish, so I'm calling it the weeknight version. It's ready to serve in less than 30 minutes.

Author: Chef John

Brazilian Churrasco

Top sirloin steak done the Brazilian way, giving you nothing but the true flavor of the meat.

Author: Karis Joy Lmt

Brazilian Chicken A Mineira

This is a recipe from the region where I'm from in Brazil. It is good to eat on Sundays. In Portuguese it's called frango com caldinho.

Author: Camilla Felicori

Brazilian Chicken A Mineira

This is a recipe from the region where I'm from in Brazil. It is good to eat on Sundays. In Portuguese it's called frango com caldinho.

Author: Camilla Felicori

Brazilian Passion Fruit Mousse (Maracuja)

This is Brazilian favorite (and an old family recipe), and takes no cooking at all. It's a little tart and tangy for those of you who don't like your desserts to be too sweet.

Author: VALERIEKOOKA

Brazilian Passion Fruit Mousse (Maracuja)

This is Brazilian favorite (and an old family recipe), and takes no cooking at all. It's a little tart and tangy for those of you who don't like your desserts to be too sweet.

Author: VALERIEKOOKA

Brazilian Carrot Cake

A traditional favorite in my family, Brazilian carrot cake is very different from the American version. The popular cake is topped with homemade chocolate frosting, and perfect to serve with a glass of...

Author: CookingMama

Brazilian Style Flan (Pudim de Leite Condensado)

I learned to make this when we lived in Brazil. It has a wonderful, creamy texture without being too heavy. Melted syrup will run down sides, forming a caramel sauce. Serve cool with a dollop of whipped...

Author: PattyZumba

Bolo Baeta (Brazilian Milk Cake)

Brazilian bolo baeta, or 'milk cake', is gorgeously moist and a unique change from the norm. One of the most popular cakes in Northeastern Brazil, it's very easy to do as it's whipped up in a blender.

Author: Gi_BR

Mom's Stovetop Pork Ribs

This is how my Brazilian mom prepares pork ribs. Boiling the ribs with the seasonings ensures that the meat will remain moist and juicy, and that the flavors will fully penetrate the meat. I hope you like...

Author: THELMALU99

Mom's Stovetop Pork Ribs

This is how my Brazilian mom prepares pork ribs. Boiling the ribs with the seasonings ensures that the meat will remain moist and juicy, and that the flavors will fully penetrate the meat. I hope you like...

Author: THELMALU99

Brazilian Lemonade

This recipe for 'lemonade' actually uses limes. It is best served immediately.

Author: Allrecipes Member

Brazilian Chicken with Coconut Milk

This simple chicken in a vibrant coconut milk sauce will fill your kitchen with the enticing aromas of South American cooking. It's great served over pasta or rice.

Author: MLYIN

Moqueca de Peixe Baiana (Brazilian Fish Stew)

This fish stew, called moqueca, is a very typical, traditional Brazilian dish that originated in the Northeast. The palm oil gives it its distinctive flavor. Serve hot with white rice or coconut rice.

Author: Allrecipes Member

Brazilian Chicken with Coconut Milk

This simple chicken in a vibrant coconut milk sauce will fill your kitchen with the enticing aromas of South American cooking. It's great served over pasta or rice.

Author: MLYIN

Bolo Facil de Fuba Cremoso (Easy Creamy Cornmeal Cake)

This cake is easy to make and will have your family thinking you spent the entire afternoon in the kitchen.

Author: rbdemedeiros

Brigadeiro Chocolate Delights

A Brazilian child's favorite treat. Served at birthday parties in their true bonbon form or eaten warm with a spoon directly from the pan. Condensed milk, cocoa, and butter come together for a treat everyone...

Author: ginafrombrazil

Churrascaria Style Picanha

My version of the favorite item found in a Brazilian churrascaria. Serve with tomato vinaigrette.

Author: Allrecipes Member

Bolo de Fuba Cremoso (Creamy Cornmeal Cake)

Creamy blender cornmeal cake.

Author: Allrecipes Member

Beijinho de Coco (Coconut Little Kiss)

Condensed milk cooked with butter and coconut flakes, formed into little candy balls makes this a favorite Brazilian recipe especially at birthday parties. Kids (and adults) love it!

Author: BR Cook

Picadinho'A Brasiliera

This is an authentic Brazilian ground beef and vegetable recipe which I tweaked to my family's liking. Who says ground beef has to be boring?! Serve over hot white rice.

Author: Woman Whisking

Picadinho'A Brasiliera

This is an authentic Brazilian ground beef and vegetable recipe which I tweaked to my family's liking. Who says ground beef has to be boring?! Serve over hot white rice.

Author: Woman Whisking

Churrascaria Style Picanha

My version of the favorite item found in a Brazilian churrascaria. Serve with tomato vinaigrette.

Author: Allrecipes Member

Canjica (Brazilian Hominy Pudding)

Canjica is a Brazilian pudding-like dessert that is typically served during Brazilian winter festivals, which are in June. You can use either dried hominy or the original product "Canjica de milho" in...

Author: Franxica

Picadinho'A Brasiliera

This is an authentic Brazilian ground beef and vegetable recipe which I tweaked to my family's liking. Who says ground beef has to be boring?! Serve over hot white rice.

Author: Woman Whisking

Brazilian Passion Fruit Mousse (Maracuja)

This is Brazilian favorite (and an old family recipe), and takes no cooking at all. It's a little tart and tangy for those of you who don't like your desserts to be too sweet.

Author: VALERIEKOOKA

Brazilian Coffee Cookies

A gingersnap-like cookie with real coffee flavor.

Author: Allrecipes Member

Brigadeiro

There is a great Brazilian sweet that is like a bonbon and extremely scrumptious and delicious called brigadeiro! This is a great type of sweet that is loved here in Brazil! Try it! You can make it in...

Author: ROMINA_BR

Brigadeiro

There is a great Brazilian sweet that is like a bonbon and extremely scrumptious and delicious called brigadeiro! This is a great type of sweet that is loved here in Brazil! Try it! You can make it in...

Author: ROMINA_BR

Brazilian Stroganoff

My friend from Brazil shared this recipe with me and it is so good. Be prepared for a different flavor and style of meal. Stir together with 4 cups of cooked rice. Eat with Doritos®.

Author: Mamapierce

Mom's Stovetop Pork Ribs

This is how my Brazilian mom prepares pork ribs. Boiling the ribs with the seasonings ensures that the meat will remain moist and juicy, and that the flavors will fully penetrate the meat. I hope you like...

Author: THELMALU99

Beijinho de Coco (Coconut Little Kiss)

Condensed milk cooked with butter and coconut flakes, formed into little candy balls makes this a favorite Brazilian recipe especially at birthday parties. Kids (and adults) love it!

Author: BR Cook